Lemon Marmalade

Since I finished all my orange marmalade, I miss it a lot. I love marmalade even though it takes a long time to make.
I made lemon marmalade today. I found an interesting recipe. First, I boiled lemons.
These lemons were soft and dents could been seen after boiling for one hour.
I cut up these lemons and cooked them with brown sugar until they were thick. (lemons 1,269g, sugar 1,000kg)
The marmalade is not a beautiful yellow colour because I used brown sugar. I didn't have any white sugar today. I can't wait to have toast with the marmalade soon.