For the past few days, I've become excited about baking my first cherry pie. I had to make vanilla ice cream two days before I baked the pie because I love pie with ice cream. Also, I had to protect the ice cream in the freezer for a couple of days from my husband.
Look! This is my first cherry pie. The filling was still bubbling after I took it out from the oven! I wanted to eat the pie right away but the recipe said I needed to wait 2 hours at least.
After a long 2 hours, I could finally eat the cherry pie with ice cream...mmmmm cherry pie.
Look! This is my first cherry pie. The filling was still bubbling after I took it out from the oven! I wanted to eat the pie right away but the recipe said I needed to wait 2 hours at least.
After a long 2 hours, I could finally eat the cherry pie with ice cream...mmmmm cherry pie.
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