Saturday, June 26, 2010
Pecan Pie
I made a pecan pie today. I needed to make the pie crust as quick as I could because the temperature was around 30 ℃ (which is bad for crusts).
I couldn't put the pecans on nicely because I was in a hurry.
The pecan pie was very sweet. I made whipping cream without sugar and put it on the pie.
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