Tuesday, March 16, 2010

Korean Traditional Tea

I like Korean traditional tea. They have many different delicious flavors such as ginger, pear, dried persimmon, plum, dates, citron, quince, cinnamon, rice, etc. I had a chance to visit my favorite cafe in Insadong area again. My first time there was when I went to Seoul in 2005. These pictures below are from a card from the cafe.


I bought powdered grain tea mix and ginger tea before we left Korea. The grain tea has a rich and pleasant aroma of grains being roasted. The ginger tea has a cinnamon flavor and the ginger warms me up.

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