Wednesday, June 30, 2010
Dried Strawberries
When I made candied citrus peels, I wondered if I could do the same for another type of fruit as well. I tried it with strawberries. I cooked the strawberries in a pot and dried them in the oven at 100℃ for one hour on each side. The strawberry became a dark colour and shrank to 1/5 of its original size. The strawberry has a sweet and rich flavor. It reminds me of raisins.
Tuesday, June 29, 2010
Monday, June 28, 2010
Teriyaki Chicken Burgers
Sunday, June 27, 2010
Hamburgers
Saturday, June 26, 2010
Pecan Pie
Friday, June 25, 2010
Banana Bread
Thursday, June 24, 2010
Strawberry Ice Cream
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